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Wilde Bar & Restaurant
Wilde Bar & Restaurant is an Irish-owned bar and restaurant on Broadway in Lakeview East, established in 2007 and built around antique Brunswick bars and a fireplace library room. Its own description highlights an extensive gluten-free menu, and it publishes a separate gluten-free brunch menu with benedicts and French toast built on gluten-free bread and buns. The brunch menu is also candid about limits: it asks guests to tell their server they are ordering from the gluten-free menu and states plainly that the kitchen does not have dedicated cooking equipment. That combination of a real gluten-free menu plus an honest equipment note is exactly what this directory records.
Contact & location
- Address
- 3130 North Broadway, Chicago, IL 60657 Lakeview
- Phone
- Call 773-244-0404
- Hours
- Mon–Tue 12:00 PM–11:00 PM; Wed–Thu 12:00 PM–11:30 PM; Fri–Sat 11:00 AM–12:00 AM; Sun 11:00 AM–10:30 PM
- Website
- www.wildechicago.com
Decision snapshot
- Evidence tier
- Allergen menu documented
- Hours
- Mon–Tue 12:00 PM–11:00 PM; Wed–Thu 12:00 PM–11:30 PM; Fri–Sat 11:00 AM–12:00 AM; Sun 11:00 AM–10:30 PM
- Allergen menu
- Item-by-item allergen menu published
- Allergens documented
- Gluten
ConfidentDiner collects allergen and preparation information from restaurants’ published materials, from restaurants themselves, and from diners. Information is dated and sourced, but menus, ingredients, suppliers, staff, and kitchen practices change without notice, and cross-contact can occur in any non-dedicated kitchen. Nothing on this site is medical advice or a guarantee that any restaurant or dish is safe for any individual. Always tell the restaurant about your allergy, confirm current practices directly before ordering, and make your own decision with your medical professional’s guidance.
The protocol, in full: Allergen documentation
| Gluten | Documented in the restaurant's own published allergen material Wilde Bar & Restaurant · 2026-10-28 |
|---|---|
| Milk | Not published in the restaurant's own material — ask before you go (not documented) Wilde Bar & Restaurant · 2026-10-28 |
| Egg | Not published in the restaurant's own material — ask before you go (not documented) Wilde Bar & Restaurant · 2026-10-28 |
| Peanut | Not published in the restaurant's own material — ask before you go (not documented) Wilde Bar & Restaurant · 2026-10-28 |
| Tree nut | Not published in the restaurant's own material — ask before you go (not documented) Wilde Bar & Restaurant · 2026-10-28 |
| Fish | Not published in the restaurant's own material — ask before you go (not documented) Wilde Bar & Restaurant · 2026-10-28 |
| Shellfish | Not published in the restaurant's own material — ask before you go (not documented) Wilde Bar & Restaurant · 2026-10-28 |
| Soy | Not published in the restaurant's own material — ask before you go (not documented) Wilde Bar & Restaurant · 2026-10-28 |
| Wheat | Not published in the restaurant's own material — ask before you go (not documented) Wilde Bar & Restaurant · 2026-10-28 |
| Sesame | Not published in the restaurant's own material — ask before you go (not documented) Wilde Bar & Restaurant · 2026-10-28 |
The protocol, in full: Kitchen protocol
| Allergen menu | The restaurant describes its offering as an extensive gluten-free menu and publishes a separate gluten-free brunch menu with gluten-free buns and gluten-free bread for benedicts and French toast. Wilde Bar & Restaurant · 2026-10-28 |
|---|---|
| Order flagging | The gluten-free brunch menu instructs: "Please Indicate To Your Server That You Are Ordering From The Gluten Free Menu." Wilde Bar & Restaurant · 2026-10-28 |
| Cross-contact statement | The same menu states: "While We Do Our Best To Meet Your Dietary Needs, Please Note That We Do Not Have Dedicated Cooking Equipment." Wilde Bar & Restaurant · 2026-10-28 |
| Dedicated facility | Not published in the restaurant's own material — ask before you go (not documented) Wilde Bar & Restaurant · 2026-10-28 |
| Dedicated fryer | Not published in the restaurant's own material — ask before you go (not documented) Wilde Bar & Restaurant · 2026-10-28 |
| Dedicated prep | Not published in the restaurant's own material — ask before you go (not documented) Wilde Bar & Restaurant · 2026-10-28 |
| Staff training | Not published in the restaurant's own material — ask before you go (not documented) Wilde Bar & Restaurant · 2026-10-28 |
The protocol, in full: The visit
| Price band | Not published in the sources checked (not documented) Wilde Bar & Restaurant · 2026-10-28 |
|---|
Good to know before you book
- The same menu states: "While We Do Our Best To Meet Your Dietary Needs, Please Note That We Do Not Have Dedicated Cooking Equipment." — Wilde Bar & Restaurant, 2026-10-28
- The restaurant describes its offering as an extensive gluten-free menu and publishes a separate gluten-free brunch menu with gluten-free buns and gluten-free bread for benedicts and French toast. — Wilde Bar & Restaurant, 2026-10-28
- The gluten-free brunch menu instructs: "Please Indicate To Your Server That You Are Ordering From The Gluten Free Menu." — Wilde Bar & Restaurant, 2026-10-28
Questions diners ask about this place
Does Wilde Bar & Restaurant publish an allergen menu?
Yes. Wilde Bar & Restaurant publishes an allergen menu that marks dishes item by item, linked from this page. We last checked it on 2026-10-28. A published menu documents ingredients as the restaurant states them — it is not a guarantee, and menus change, so confirm when you order.
Which allergens does Wilde Bar & Restaurant document?
Wilde Bar & Restaurant's own published material documents: Gluten. The allergens we track that it does not document are: Milk, Egg, Peanut, Tree nut, Fish, Shellfish, Soy, Wheat, Sesame. Undocumented means we found no published information — not that the allergen is absent.
Does Wilde Bar & Restaurant document a dedicated fryer or prep area?
Not in the published material we checked on 2026-10-28. The protocol table on this page shows exactly what is and is not documented, and the visit-prep card lists the questions to ask instead.
How current is the information on this page?
Every fact here comes from Wilde Bar & Restaurant and was last checked on 2026-10-28. Kitchens change staff, suppliers and menus without notice — always tell the restaurant about your allergy and confirm current practice before ordering.
Is this your listing?
Claim this listing free to correct anything here, add photos, and complete the details the public record leaves blank — 14 items are currently marked "not documented" on this page. Claiming never buys a higher evidence tier: tiers are earned by documentation, checked the same way for everyone.
Source & freshness
Source: Wilde Bar & Restaurant · Last checked: 2026-10-28
Report a change or an error — reports are checked and logged on this page.
Change log
- 2026-10-28 — Listing published from the restaurant's own published allergen material (datasets v1 + expansion pass 2, merged Oct 28, 2026).
More options in Chicago
- Wheat's End Café — Allergen menu documented, last checked 2026-10-28
- Defloured: A Gluten-Free Bakery — Allergen menu documented, last checked 2026-10-28
- Mindful Baking Kitchen & Cafe — Allergen menu documented, last checked 2026-10-28
- CheSa's Bistro & Bar — Allergen menu documented, last checked 2026-10-28
Wilde Bar & Restaurant — visit-prep card
Allergen menu documented · Last checked 2026-10-28 · Source: Wilde Bar & Restaurant
- Address
- 3130 North Broadway, Chicago, IL 60657
- Phone
- 773-244-0404
- Hours
- Mon–Tue 12:00 PM–11:00 PM; Wed–Thu 12:00 PM–11:30 PM; Fri–Sat 11:00 AM–12:00 AM; Sun 11:00 AM–10:30 PM
- Allergen menu
- https://www.wildechicago.com/
Key facts
- Allergen menu: Item-by-item allergen menu published
- Allergens documented: Gluten
Questions to ask before you order
- Is the fryer shared with breaded or battered items, and what else is cooked in that oil?
- Is there a separate prep area, boards and utensils for allergy orders?
- How are staff trained on food allergies, and how often is that training refreshed?
- Which parts of the kitchen, if any, are kept free of my allergen?
ConfidentDiner collects allergen and preparation information from restaurants’ published materials, from restaurants themselves, and from diners. Information is dated and sourced, but menus, ingredients, suppliers, staff, and kitchen practices change without notice, and cross-contact can occur in any non-dedicated kitchen. Nothing on this site is medical advice or a guarantee that any restaurant or dish is safe for any individual. Always tell the restaurant about your allergy, confirm current practices directly before ordering, and make your own decision with your medical professional’s guidance.